Bottled daily
Whole Milk
Non-homogenized whole milk from our grass-fed herd, bottled the same morning it’s collected.
Everything here is made by hand, in small batches, using milk from our own herd. Availability shifts with the seasons — ask us what’s fresh this week.
Non-homogenized whole milk from our grass-fed herd, bottled the same morning it’s collected.
Thick, tangy yogurt cultured slowly over 12 hours. Nothing added but live cultures.
Sharp, crumbly cheddar aged in our stone cellar. Made in small wheels, cut to order.
Rich, cultured butter churned in small batches for a deep, slightly nutty flavor.
Thick, golden cream skimmed by hand — ideal for whipping, baking, or your morning coffee.
Salty, crumbly feta from our mixed cow-and-goat herd, brined in small batches.